含脂和蜡的水果和蔬菜(去除极性有机酸,某些糖类,多数脂类和固醇类)(EN 15662))。
适用标准:
EN 15662 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/partitioning and clean-up by dispersive SPE - QuEChERS-method