食品标准-分析测试百科网

DB37/T 2903.29-2017 赛鼾鼻

Snoring

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.91-2017 红豆糕

Red Bean Cake

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.88-2017 炸黄花鱼

Fried Yellow Croaker

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.25-2017 清汆丸子

Clear Boiled Meatballs

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.35-2017 糟煎肚片

fried belly

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.23-2017 奶汤支竹肚

Bamboo Belly in Milk Soup

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.1-2017 醋烹虾段

Vinegar Cooked Shrimp

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.22-2017 奶汤白菜

Cabbage in Milk Soup

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.117-2017 炒鸡丝

fried shredded chicken

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.82-2017 春虾烧豆腐

Braised Tofu with Spring Shrimp

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.127-2017 风干鸡

air-dried chicken

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.57-2017 孝子贡梨

Dutiful Son Gongli

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.72-2017 砂锅老豆腐

Old Tofu Casserole

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.74-2017 乌鱼蛋烩鱼胶

Braised fish maw with mullet eggs

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.6-2017 鸡汁干贝

Dried Scallops in Chicken Sauce

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.49-2017 老张店侉炖鱼

Laozhangdian Stewed Fish

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.2-2017 宫爆鸡丁

Kung Pao Chicken

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.14-2017 桂花白莲藕

Osmanthus white lotus root

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.4-2017 红扒蹄筋

Red Grilled Tendon

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

DB37/T 2903.50-2017 老张店蒸茄盒

Laozhangdian Steamed Eggplant Box

ICS: 67.020
CCS: X
发布: 2017-04-07
实施: 2017-05-01

X 食品标准查询与下载

强制性国家标准免费下载