共找到 318 条与 果类加工与制品 相关的标准,共 22 页
本标准规定了无公害石榴园地选择与规划、栽植、土壤管理,肥料管理、水分管理,整形修剪、病虫害防治和采收等技术。本标准适用于无公害蒙自石榴的生产。
Mengzi Pomegranate Comprehensive Standard Part 3: Technical Regulations for Pollution-free Pomegranate Production
本标准规定了蒙自石榴生产园地选择与规划、栽执、土肥水管理、整形修剪、花果管理,病虫害防治和果实采收等技术。本标准适用于蒙自石榴的生产。
Mengzi Pomegranate Comprehensive Standard Part 2: Production Technical Regulations
本标准规定了蒙自石榴园区规划建设、产地环境条件、空气土壤、灌溉水质量及试验方法等。本标准适用于蒙自石榴园区的选择和建立。
Mengzi Pomegranate Comprehensive Standard Part 1: Park Environmental Technical Requirements
规定了无公害黄栀子干果定义、要求、试验方法、检验规则、包装、运输和贮存
Pollution-free yellow gardenia dried fruit
规定了广昌白莲的定义、要求、试验方法、检验规则、标志、标签、包装、贮运和保质期
Guangchang White Lotus
Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up; German version EN 14177:2003
This CID covers shelled roasted nuts, packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations.
NUTS, SHELLED, ROASTED
Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up
本标准规定了芒果着要求 .试验方法 .检验规则 ,标志、包装、运输和贮存。 本标准适用于以符合要求的芒果经加工、.混配、饶装、 杀菌等工艺制成的果计。
Mango juice
本标准规定了板束的术语和定义要求.试验方法、检验规则,标志,包装、.运输和贮存。 本标准适用于板惠干制品的收购和销售 。
Jishan jujube
本标准规定了无核葡萄干的术语和定义要求、试验方法.检验规则,标志,包装.运输和贮存。 本标准适用于以无核葡萄为原料,经自然干燥或人工干燥而制成的无核葡萄干。
Seedless raisins
NY/T 710一2003 橄 榄 制 品 本标准规定了橄檻制品的產品分類、要求 试验方法、檢驗規則和标志、包装 .运输,贮存等要求。 本标准适用于以青橄模为原料,以白砂粮食用盐及食品添加剂等为辅料,经加工后制成的橄榄 制品。
Olive products
本标准规定了从江椪柑的术语和定义、综合品质特征、要求、试验方法、检验规则、标志、包装、运输、贮存。适用于家具、隔热隔音、适用于贵州省从江县行政区域内生产的椪柑。
Congjiang Ponkan
This (CID) covers fruit preserves (or jams), packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations.
PRESERVES (OR JAMS), FRUIT [Superseded: ARMY MIL-C-44068 B CANC NOTICE 2, ARMY MIL-C-44068 B NOTICE 1, ARMY MIL-C-44068 B, ARMY MIL-C-44068 A (2), ARMY MIL-C-44068 A (1), ARMY MIL-C-44068 A, ARMY MIL-C-44068]
This Commercial Item Description (CID) covers fruit jelly packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations.
JELLY, FRUIT [Superseded: ARMY MIL-C-44068 B CANC NOTICE 2, ARMY MIL-C-44068 B NOTICE 1, ARMY MIL-C-44068 B, ARMY MIL-C-44068 A (2), ARMY MIL-C-44068 A (1), ARMY MIL-C-44068 A, ARMY MIL-C-44068]
Rules for the inspection of frozen strawberry for export
Rule for the inspection of tomato paste for export
This International Standard specifies requirements for dried sour cherries, obtained from fruits of the sour cherry tree (Prunus cerasus L.) for human consumption.
Dried sour cherries - Specification
This Commercial Item Description (CID)covers ready-to-eat, shelf stable puddings, packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties;and as a component of operational rations.
PUDDINGS, SHELF STABLE, READY-TO-EAT
Copyright ©2007-2022 ANTPEDIA, All Rights Reserved
京ICP备07018254号 京公网安备1101085018 电信与信息服务业务经营许可证:京ICP证110310号