GSO ISO 16140-1:2021

Microbiology of the food chain — Method validation — Part 1: Vocabulary


GSO ISO 16140-1:2021 发布历史

GSO ISO 16140-1:2021由GSO 发布于 2021-07-01。

GSO ISO 16140-1:2021在国际标准分类中归属于: 07.100.30 食品微生物学。

GSO ISO 16140-1:2021 的最新版本是哪一版?

最新版本是 GSO ISO 16140-1:2021

GSO ISO 16140-1:2021的历代版本如下:

 

ISO 16140-1:2016 defines general terms and definitions relating to method validation of microbiology in the food chain. It is applicable to the validation of methods for the analysis (detection or quantification) of microorganisms in - products intended for human consumption, - products intended for animal feeding, - environmental samples in the area of food and feed production, handling, and - samples from the primary production stage.

标准号
GSO ISO 16140-1:2021
发布
2021年
发布单位
GSO
当前最新
GSO ISO 16140-1:2021
 
 

GSO ISO 16140-1:2021相似标准





Copyright ©2007-2022 ANTPEDIA, All Rights Reserved
京ICP备07018254号 京公网安备1101085018 电信与信息服务业务经营许可证:京ICP证110310号