GSO ISO 23776:2023由GSO 发布于 2023-05-03。
GSO ISO 23776:2023在国际标准分类中归属于: 67.120.10 肉和肉制品。
GSO ISO 23776:2023 的最新版本是哪一版?
最新版本是 GSO ISO 23776:2023 。
This document specifies three methods for the determination of the total phosphorous content of all kinds of meat and meat products, including poultry and livestock: the inductively coupled plasma optical emission spectrometry (ICP-OES) method; the spectrometric method; the gravimetric method. For the ICP-OES method, the limit of detection (LOD) is 1,0 mg/kg and the limit of quantification (LOQ) is 3,0 mg/kg if the mass of the test portion is 0,5 g and the constant volume is 50 ml.
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