GSO CAC/RCP 70:2021由GSO 发布于 2021-07-01。
GSO CAC/RCP 70:2021在国际标准分类中归属于: 07.100.30 食品微生物学。
GSO CAC/RCP 70:2021 的最新版本是哪一版?
最新版本是 GSO CAC/RCP 70:2021 。
This Code of Practice intends to provide national and local authorities, manufacturers and other relevant bodies with guidance to prevent and/or reduce formation of ethyl carbamate in stone fruit distillates. Ethyl carbamate formation in other alcoholic beverages and foods is not covered in this Code.
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