GSO ISO 23036-2:2023
食物链微生物学 鱼和水产品中异尖线虫 L3 幼虫的检测方法 第2部分：人工消化法

Microbiology of the food chain — Methods for the detection of Anisakidae L3 larvae in fish and fishery products — Part 2: Artificial digestion method

GSO ISO 23036-2:2023 发布历史

GSO ISO 23036-2:2023由GSO 发布于 2023-09-10。

GSO ISO 23036-2:2023在国际标准分类中归属于: 07.100.30 食品微生物学。

GSO ISO 23036-2:2023 食物链微生物学 鱼和水产品中异尖线虫 L3 幼虫的检测方法 第2部分：人工消化法的最新版本是哪一版？

最新版本是 GSO ISO 23036-2:2023 。

GSO ISO 23036-2:2023的历代版本如下：

• 2023年 GSO ISO 23036-2:2023 食物链微生物学 鱼和水产品中异尖线虫 L3 幼虫的检测方法 第2部分：人工消化法

This document specifies a method for the detection of Anisakidae L3 larvae commonly found in marine and anadromous fishes. The method is applicable to fresh fish and/or frozen fish, as well as lightly processed fish products, such as marinated, salted or smoked. It is also suitable for visceral organs as a confirmatory method for a visual inspection scheme. The artificial digestion method[4][5][6] is applicable to quantifying parasitic infections by estimating the number of parasites in the fish musculature and, when applied to fresh fish or lightly processed fish products (never frozen before processing), determining the viability of Anisakidae L3, which can be present. This method does not apply to determining the species or genotype of detected parasites. Final identification is made by morphological and/or molecular methods.

标准号

GSO ISO 23036-2:2023

发布

2023年

发布单位

GSO

当前最新

GSO ISO 23036-2:2023

 

 

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