BS ISO 6670:2002
速溶咖啡.带内衬层的散装单元包装的取样方法

Instant coffee - Sampling method for bulk units with liners


 

 

非常抱歉,我们暂时无法提供预览,您可以试试: 免费下载 BS ISO 6670:2002 前三页,或者稍后再访问。

如果您需要购买此标准的全文,请联系:

点击下载后,生成下载文件时间比较长,请耐心等待......

 

标准号
BS ISO 6670:2002
发布日期
2002年08月07日
实施日期
2002年08月07日
废止日期
中国标准分类号
X51
国际标准分类号
67.140.20
发布单位
英国标准学会
被代替标准
98/710762 DC:1998 BS 6379-2:1984
适用范围
1 This International Standard specifies a method of sampling a consignment of instant coffee, shipped in ten units or more, for the purpose of examination to determine whether the consignment complies with a contract specification. The cases used have inner linings of moisture-resistant material hermetically sealed because of the hygroscopic nature of instant coffee, and are in units greater than 10 kg net mass, typically up to 50 kg. This method is also applicable to units of more than 50 kg, usually named as big bags or supersacks. The cases are generally made of cardboard of appropriate strength and the big bags are made of suitable plastic material. 2 The method may also be used for the selection and preparation of a sufficiently representative sample of the consignment, intended a) to serve as a basis for an offer for sale, b) for examination to verify that the instant coffee to be offered for sale satisfies the producer's sales specification, c) for examination to determine one or more of the characteristics of the instant coffee for technical, commercial, administrative and arbitration purposes, and d) for retention as a reference sample for use, if required, in litigation. In practice, consignments of instant coffee are often blended in use and before packing. 3 This International Standard is applicable to all types of instant coffee, as defined in ISO 3509, contained in all types of units with liners, with the exception stated in 1.4. 4 For bulk density and particle size, this International Standard applies to spray-dried powder and freeze-dried instant coffees only, as defined in ISO 3509, due to the intrinsic fragility of particles of agglomerated instant coffee, which leads to greater breakdown and headspace in the final packed units for the consumer.

BS ISO 6670:2002相似标准


推荐





Copyright ©2007-2022 ANTPEDIA, All Rights Reserved
京ICP备07018254号 京公网安备1101085018 电信与信息服务业务经营许可证:京ICP证110310号