UL 621-2005
冰激淋机

Ice cream makers

UL 621-2005 发布历史

1.1 These requirements cover unitary ice cream makers designed for connection to alternating current circuits rated not more than 600 volts. For the purposes of this standard, ice cream makers include equipment for preparing products such as hard ice cream, soft serve ice cream, milk shakes, and sherbets and may include means for dispensing the product directly into containers. 1.2 Ice cream makers covered by these requirements employ sealed (hermetic type) motor compressors and air-cooled or water-cooled condensers. 1.3 These ice cream makers are intended to be installed in accordance with the National Electrical Code, NFPA 70, and the Safety Standard for Refrigeration Systems, ASHRAE 15.

UL 621-2005由美国保险商实验所 US-UL 发布于 2005-05-27。

UL 621-2005 在中国标准分类中归属于: X99 其他食品加工机械，在国际标准分类中归属于: 67.260 食品工业厂房和设备。

UL 621-2005的历代版本如下：

• 1993年03月25日 UL 621-1993 冰激淋机
• 2005年05月27日 UL 621-2005 冰激淋机
• 2010年05月07日 UL 621-2010 冰激淋机

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标准号

UL 621-2005

发布日期

2005年05月27日

实施日期

废止日期

无

中国标准分类号

X99

国际标准分类号

67.260

发布单位

US-UL

代替标准

UL 621-2010

适用范围

1.1 These requirements cover unitary ice cream makers designed for connection to alternating current circuits rated not more than 600 volts. For the purposes of this standard, ice cream makers include equipment for preparing products such as hard ice cream, soft serve ice cream, milk shakes, and sherbets and may include means for dispensing the product directly into containers. 1.2 Ice cream makers covered by these requirements employ sealed (hermetic type) motor compressors and air-cooled or water-cooled condensers. 1.3 These ice cream makers are intended to be installed in accordance with the National Electrical Code, NFPA 70, and the Safety Standard for Refrigeration Systems, ASHRAE 15.