共找到 73 条与 可可 相关的标准,共 5 页
Code of practice for the prevention and reduction of ochratoxin a contamination in cocoa
이 표준은 카카오 나무의 종실에서 얻은 코코아 매스, 코코아 버터, 코코아 분말 등의 코코
Chocolate
This GSO Standard specifies a routine method for the determination of the moisture content of cocoa beans.
Cocoa beans -- Determination of moisture content (Routine method)
This standard applies exclusively to cocoa butter used as ingredient in the manufacture of chocolate and chocolate products.
Codex standard for cocoa butter
This standard applies to Cocoa (Cacao) Mass or Cocoa/Chocolate Liquor, and Cocoa Cake, as defined, for the use in the manufacture of cocoa and chocolate products. These products may also be sold directly to the consumer.
Codex standard for Cocoa (Cacao) Mass (Cocoa/Chocolate Liquor) and Cocoa Cake
This standard applies to cocoa powders (cocoas) and dry mixtures of cocoa and sugars intended for direct consumption.
Standard for Cocoa powders (cocoas) and dry mixtures of cocoa and sugars
Specification for malaysian cocoa powder(second revision)
Prezentul Standard Interna?ional stabile?te specifica?iile pentru boabele de cacao. Recomand?rile privitoare la depozitare ?i dezinfestare sunt prezentate ?n anexele A ?i respectiv B.
Cocoa beans - Specification
Prezentul standard se refer? la cacaua pudr? ob?inut? prin m?cinarea turtelor de cacao rezultate dup? extragerea par?ial? a untului de cacao, utilizat? ca atare sau ?n industria alimentar?. NOT? - Standardul nu con?ine prescrip?ii referitoare la con?inutu
Cocoa powders
Prezentul standard stabile?te metoda de determinare a celulozei brute din cacao pudr?.
Cocoa powders. Methods of analysis. Raw cellulose determination
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