共找到 2159 条与 消费者服务 相关的标准,共 144 页
本文件规定了团餐企业校园食育服务的服务内容、场所条件与设施设备、人员要求、管理要求、效果评价。
Requirements for group meal enterprises campus diet education service and management
本文件规定了绿色宴会场地和设施、服务人员、管理要求、服务实施、评价与改进。
Green Banquet
本文件规定了小份餐品的基本要求、供餐要求、服务要求、节约要求、标示要求。
General requirements for small meals in catering industry
Operation and service specifications for small catering service organizations
本文件规定了制止餐饮浪费管理相关的术语和定义、基本原则、备餐管理、就餐服务、餐厨废弃物处置、宣传引导、全员参与。
Management norms for curbing food and beverage waste
本标准适用于箱体以玻璃材料制作的,额定水容量不大于2000L,额定电压不大于250V,室内使用的家用和类似用途水族箱(以下简称水族箱)。
Household and similar aquariums
本文件规定了餐饮行业数字化服务管理体系过程中可持续竞争优势、领导作用、策划、支持、实施与运行、评测和持续改进方面的要求。
Digital service of catering-management system requirement
本标准适用于额定电压交流不超过250V、直流不超过400V,额定电流不超过16A 的电磁振动式气泵(以下简称“气泵”);主要用于在水族箱及水产养殖场中增加水的氧气量,也可用于需提供气压、气量的其他类似场所。
Electromagnetic vibrating gas for aquarium and similar purposes
本文件适用于提供西关风情特色服务的粤菜餐厅。
Cantonese restaurant Xiguan style characteristic service specification
本文件规定了餐饮单位反对食品浪费行为的相关术语和定义、总体原则、基本要求、具体要求、监督与改进。
Catering units against food waste service standards
本文件规定了河南省连锁便利店公司等级评定的评定依据、评定原则、评定方法和评定内容等。本标准适用于河南省连锁便利店公司的等级评定。
Henan Province Chain Convenience Store Rating Standards
Consumer protection — Privacy by design for consumer goods and services
Transaction assurance in e-commerce — Guidelines for online dispute resolution
Transaction assurance in E-commerce — Principles and framework
Recreational diving services — Requirements for rebreather diver training — Decompression diving to 100 m
Recreational diving services — Requirements for rebreather instructor training
Drinking water, wastewater and storm water systems and services — Adaptation of water services to climate change impacts — Part 2: Stormwater services
Transaction assurance in E-commerce — Principles and framework
This document establishes the basis for a framework for water utilities to operate efficiently and effectively considering stakeholder needs and expectations. This document is applicable to all water utilities, regardless of ownership and management model (public or private), size, service provided or location. This document proposes principles for effective and efficient corporate governance of water utilities with a focus on the roles and responsibilities of the responsible bodies and operators and on the decision-making process involving the relevant stakeholders. It also includes key types of decisions to be made.
Principles for effective and efficient corporate governance of water utilities
Drinking water, wastewater and stormwater systems and services – Guidelines for the provision of alternative water service for essential facilities during a crisis
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